🍦 Desserts · Wendy's
Wendy's Frosty (Medium)
A uniquely thick, creamy frozen dairy dessert — not quite ice cream and not quite a milkshake. Dave Thomas insisted the Frosty be on the menu from day one. 55 years later, it still is.
The Wendy's Frosty (Medium) contains 340 calories, 10g of protein and 9g of fat. It costs $2.99 in the United States, up from $0.25 in 1969. Available in 9 countries, with prices ranging from $1.14 in Argentina to $3.44 in UAE. This page covers full Frosty (Medium) nutrition facts, price history, and worldwide price comparison.
US Price
$2.99
baseline price
Calories
340
17% daily value
Cheapest
$1.14
Argentina
Most Expensive
$3.44
UAE
Countries
9
available worldwide
Frosty (Medium) Nutrition Facts
US standard serving · Source: Wendy's official nutrition data
340
KCAL
Calories
9g
TOTAL FAT
Fat
55g
CARBS
Carbohydrates
10g
PROTEIN
Protein
Contains: milk. Always check Wendy's official allergen guide →
Nutritional values are approximate and may vary by location, preparation method and date. Always verify with the Wendy's official nutrition page before making dietary decisions.
Frosty (Medium) Price History
US average price · Updated when prices change on PriceMyMeal
Frosty (Medium) Price — United States
+1096% since 1969
Frosty (Medium) Price by Country
Current prices converted to USD · Click any country for the full menu
🟢 Cheapest
How the Frosty (Medium) Compares
Similar items at other chains — US prices
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The History of the Frosty (Medium)
Origins and story behind this iconic item
1969
Dave Thomas insists the Frosty be on Wendy's menu from opening day — he believes every customer deserves a dessert option.
2006
Wendy's introduces the Vanilla Frosty alongside the original Chocolate — the first change to the Frosty lineup in 37 years.
Today
The Frosty is Wendy's most iconic product after Dave's Single — and the tradition of dipping fries into a Frosty is a beloved American food ritual.
Frosty (Medium) — Did You Know?
Interesting facts about the Frosty (Medium)
Dipping Wendy's fries into a Frosty is a beloved American food tradition — the sweet-salty-cold-hot combination has dedicated fans who swear by it.
The Frosty is technically neither ice cream nor a milkshake — it's a frozen dairy dessert with a unique texture designed to be eaten with a spoon or straw.
Dave Thomas chose chocolate as the original Frosty flavour because he believed it paired best with hamburgers and fries — a deliberately considered food pairing.
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